diet cakes; gluten free, egg free and dairy free
Our gorgeous cakes and special diet cakes and cupcakes make the perfect
Above:wedding reception cakes at Cherwell Boat House, Oxford. Two gluten
free lemon cutting cakes decorated with strawberries, summer fruits, mint
and rose petals. Signature range cupcakes with raspberries and chocolate
dipped strawberries, handmade yellow fondant roses and Red Velvet cupcakes.
Four dairy and gluten free cupcakes.
Here is the feedback from our client:
Dear Stephen and Cathy,
and I just wanted to say thank you both so, so much for the fabulous job
you did on our wedding cake and cupcakes. They looked fabulous, tasted
sensational and made our day absolutely perfect. Everyone loved them and
our guests who were gluten and lactose intolerant couldn't believe their
luck - Jo said your lemon sponge was the lightest and tastiest gluten
free cake she'd ever had! Thanks again for all your support and your brilliant
cake creation work. Look forward to eating more of your cakes in the future.
Very best wishes,
Sian and Angie
Above: normal size gluten free cupcakes with handmade fondant decorations.
Macaroons are gluten free
Above, wedding cakes: a 6" rich three layer chocolate sponge
with Belgium chocolate buttercream filling; A 8" two layer polenta
gluten free sponge cake with citrus orange curd filling; A 10" Victoria
sandwich sponge cake with three layers with a filling of raspberry preserve
and buttercream. All decorated with summer fruits and edible flowers.
Here is the feedback from our client: Dear Cupcake Baker, I
just wanted to say how delighted we were with the naked wedding cakes
on Saturday and how lovely they looked after you had set them up at Oxleaze
Barn. Not only that, they tasted delicious too! The whole day was wonderful,
we were so lucky with the weather and I'm sure you will agree the venue
was amazing. Once again thank you so much for a brilliant job. Best wishes,
Baker, 6 High Street, Culham, Abingdon, Oxfordshire OX14 4NB
Cupcake Baker 2008. All rights reserved.
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